Spiced to order (MILD, MED or HOT) & served with basmati rice
Aloo Bhengan
V
Roasted eggplant & potatoes, sautéed with cumin, garlic, ginger and onions
Malai Kofta
N
Savory vegetable dumplings cooked in a rich tomato-onion curry sauce. Served with basmati rice.
Saag Aloo
Roasted potatoes and spinach tossed in a tarka of garlic, cumin and diced onions.
Daal Makhni
Slowly cooked black lentils cooked with garlic and ginger, diced tomatoes and finished with cream. Served with basmati rice.
Tarka Daal
V
Yellow lentils cooked with Indian spices and finished with a tarka of onions, tomatoes, cumin and crushed coriander.
Channa Masala
V
Zesty garbanzo bean curry with sauteed onions, tomatoes, garlic and ginger, garnished with cilantro. Served with basmati rice.
Tarka Aloo
V
Roasted new potatoes tossed in a tarka of whole cumin and diced onions. Served with basmati rice.
Dhingri Mattar Paneer
Button mushrooms, paneer cheese and green peas simmered in an onion curry with a touch tomato sauce and cream. Served with basmati rice.
Aloo Ghobi
V
Braised cauliflower & potatoes cooked with a fragrant blend of spices. A traditional north Indian favorite!
Channa Saag
A flavorful combination of our garbanzo bean curry & pureed spinach sautéed with garlic & onions
